Why can you only eat fish on Good Friday?
On Good Friday, it’s tradtion to eat fish rather than meat. According to Christians, Jesus sacrificed his flesh on what is now known as Good Friday. This is why traditionally, people abstain from meaty flesh on Good Friday. Fish is viewed as a different kind of flesh and so is favoured over meat on Good Friday.
Why do Christians eat fish on Friday?
It turns out that because, according to Christian teaching, Jesus died on a Friday, fasting on Fridays became a way to honor his sacrifice. … Fish, though, which are cold blooded were considered okay to eat on fasting days. Hence, Fish on Fridays and “Fish Friday” (among many other religious holidays) was born.
What religions eat fish on Good Friday?
The result: Millions of Catholics around the world end up eating fish on Fridays as part of a religious observance. This “realpolitik” explanation of why Catholics eat fish on Friday has circulated for so long, many people grew up believing it as fact. Some, myself included, even learned it in Catholic school.
Does the Bible say no meat on Fridays?
Biblically it is not said to fast meat or anything on Good Friday, many just fast to recognize their sorrow in the death of Jesus.
Why do Protestants not eat fish on a Friday?
Jesus was executed on Good Friday and died for our sins, he sacrificed his flesh for us. On the anniversary of Christ’s death, the church encourages followers to abstain from eating meaty flesh of warm-blooded animals on this day.
Is fish meat Catholic?
Fish or No Fish
The Catholic church’s official position is still a combination of the 1983 Code of Canon Law and the law of the USCCB: no meat on Fridays of Lent. That means if you don’t feel like eating lizard or salamander or snake, then tasty fish is probably still your best option during Lent.